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Barossa Delights day tour

8.50am to 5.00pm Thursday 16 May 2024
Included
Member exclusive

What to expect

 
Explore the best of the Barossa with this RAA member exclusive tour, indulging in wine tasting, a lavish lunch and chocolates paired with 5 of Vineyard Road's handcrafted wines at Barossa Valley Chocolate Company
 
Begin your day with a guided tour of Lambert Estate wines, conducted in the comfort of an electric vehicle, offering insights into sustainable vineyard practises. Discover the interconnectedness of the estate as the tour leads you past orchards, kitchen gardens and a greenhouse that supplies the fresh produce for the restaurant.  Learn about Lamber Estate’s commitment to sustainability and then return to the winery for a signature Mesa de Comida lunch, inspired by the estate’s heritage, travels and natural surroundings. Over lunch, indulge in a special tasting of premium Shiraz ‘Family Tree’, and then conclude your meal with a delicious dessert. As a parting gift, choose a bottle from the Classic Range, complete with your very own Lambert Estate wine glass. After lunch, take in the panoramic views at Mengler Hill lookout before proceeding to the Barossa Valley Chocolate Company where you will delight in an exquisite pairing of 5 artisan chocolates with 5 handcrafted wines from Vineyard Road. 
 
Throughout the day, enjoy expert commentary by a local driver/guide and take in the sights and stunning landscapes across the Barossa region. 

 

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What you'll love

Gourmet food and drinks
Stunning landscapes and sights

Perfect for

Couples getaway
Friends getaway
Premium experiences
Solo travellers

What's included

  • Morning pick up and set down from the Adelaide Central Bus Station
  • Expert commentary by your local Driver/Guide
  • Explore Lambert Estate Wines sustainable vineyards on a guided tour in the comfort of an electric vehicle across three vineyards, and if in season you can taste the berries straight from the vine.
  • The tour will take you past the orchard and kitchen garden where a large variety of food on the 250-acre Estate is grown. See the fruit & nut trees which ripen mostly in January to April and other produce in season throughout the year. 
  • Learn about the highlights of wine making sustainability which Lambert Estate is renowned for. 
  • Return to the winery for Lambert Estates signature Mesa de Comida lunch where Lambert’s heritage, travels, gardens, orchards and vineyards have delivered creative inspiration.
  • Enjoy with lunch a special tasting of Lambert Estates premium Shiraz ‘Family Tree’, including the current release alongside a special back vintage bottle from the museum. A winemaker will talk you through the variations and attributes of each of the vintages.
  • Finish the experience off with a take home bottle of your choice from the Classic Range with a take home Lambert Estate wine glass.
  • Travel in comfort to the Mengler Hill Lookout where you can take in the magnificent vistas of the Barossa. 
  • Visit the Barossa Valley Chocolate Company where you’ll enjoy five delicious artisan chocolates, paired with five of Vineyard Road's handcrafted wines.

Options and details

Operates: 

  • Thursday 16 May 2024
  • 8.50am Pick up from Adelaide Central Bus Station
  • 5.00pm Drop off at Adelaide Central Bus Station

 

Terms and conditions

* Conditions apply. At least 1 of your travelling party must be an RAA member, your RAA membership will be verified at time of booking. 
Full payment is required at time of booking.  
Cancellations within 30 days of departure are non-refundable.  
Cancellations outside of 30 days of departure will be charged at 50% of the total booking value. 
Departure location is Adelaide Central bus station, no other pick-up points are offered. 
Minimum numbers are required for the tour to operate.  If minimum numbers are not met 35 days prior to departure, RAA reserve the right to cancel the itinerary and provide a full refund. 
RAA reserve the right to change or alter any pre-set itinerary without prior notice.
Please advise dietary requirements at time of booking, no later than 15 days prior to departure