You will start your day being met by your wine-certified guide at or near your Queenstown accommodation. From here we will travel one hour from Queenstown to Central Otago and its sub-wine regions, well known for top-class wineries and award-winning wines, including Central Otago’s world-famous Pinot Noirs.

Throughout the day you will enjoy four separate wine-tasting experiences at both smaller boutique cellar doors as well as more established locations, including a barrel room tour, where you will enjoy learning information, stories, and facts about the region and wine from your charismatic guide and cellar staff. Included also are all of your meals, including a trust-the-chef lunch at a locally renown restaurant, and a cheese board to enjoy at your final location at the end of the day.

Join a full day, 8-hour guided wine tour from Queenstown. Enjoy tastings at 4 cellar doors across Gibbston, Cromwell & Bannockburn. Explore more at a behind the scenes barrel room experience Enjoy an included trust the chef lunch at the famous Bannockburn Hotel. Finish with a shared cheese board at the final location. Be hosted by a fun and friendly wine certified guide Join a personal small group tour with other wine lovers